Join us for Easter!!
Our 3-course menu for this special day is full of Italian Authentic delicacies.
Easter Antipasti Board
Ravioli ripieni di zucca e ricotta profumata al timo saltati con burro, salvia e crema di Asiago
House made ravioli filled with pumpkin and thyme scented ricotta sautéed with butter on Asiago sauce
Rack of Suffolk lamb crusted with almonds on eggplant sauce with mascotte potatoes and tomato gratin
Dark chocolate soufflé with strawberry heart and vanilla gelato
Children: choice of main from our children menu plus one scoop of gelato $ 18.00
$ 53.00 pp
For bookings 93872206 or email@example.com